PIZZA BREAD

Pizza Bread





1 cup scalded milk
4 Tbsp. butter or margarine
l egg
3 1/2 cups flour
4 Tbsp. sugar
1 tsp. salt
2 tsp. Italian seasoning
1 1/2 cloves garlic
1 pkg. yeast


1. Add ingredients in order given into your bread maker.
2. Use your dough and first rise cycles.
3. Remove dough. Cut in half.
4. Roll each half into a rectangle
approximately 8 inches wide by 16 inches long.
5. Sprinkle shredded mozzarella/pizza cheese on top of dough.
6. Layer pepperoni over cheese.
7. Sprinkle another layer of cheese over pepperoni.
8. Roll the dough up and pinch well at seam and both ends.
9. Let rise 1 hour.
10. Bake at 375 for 20 - 25 minutes.
11. Dip in marinara sauce.


Original Post on Willow Way Knitting Here